We have been serving the local community since 1991, quality food with consistency in a cosy atmosphere. Most of our customers are regulars and many have been coming since we first opened nearly 20 years ago.
We take pride in our fresh supplies of authentic ingredients, serving traditional as well as contemporary Indian cuisine, cooked by our long standing award winning chef.
Amongst our range of exclusive dishes are: Lamb's liver gourmet, Manchurian chicken, Duck shashlic, King Prawn Khata mita and an extensive range of vegetarian dishes as well as Crab, Pomfret and Squid on our sea food range.
Whatever your taste we should have something for you. Whether you want to sit-in and enjoy in our cosy restaurant, take it away or have us deliver to you. It should have the same high quality with consistency - that is our motto
Photography by: Jeff Sugarman